New York distillers turn Warwick Valley into a sprawling outdoor tasting room, pouring small-batch whiskey, spirits, and cocktails with bottles for sale to bring home. The winery café has the necessary drinking food covered with wood-fired hot soppressata pizza finished with hot honey, bacon-topped Black Dirt Burgers, and more, while tributes to Johnny Cash and country music fill the outdoor stage. Open Saturday and Sunday, noon–5:00 PM.