Edible Hudson Valley partners with Melina Hammer of Catbird Cottage and Pogliani Select for a late-afternoon lunch and aperitivo in Accord, featuring a nine-course spread with Spanish tortilla, seafood crudo, and spiced lamb koftas with muhammara, among others. Pogliani Select will offer tastings of single-estate olive oil and aged balsamic from Modena, while The Catskills Cocktail Club pours two cocktails created specifically for the occasion.